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March of Dimes Signature Chefs Auction is one of the most anticipated “Foodie” events of 2012! Join Honorary Chef Vincent Guerithault of Vincent on Camelback for an evening of culinary masterpieces created by Phoenix’s top chefs. Plus, bid on live auction packages….all to benefit March of Dimes in Arizona.
Meet our 2012 Signature Chefs!
Honorary Chef Vincent Guerithault
Executive Chef
Chef Ron Dimas
Chef de Cuisine at Orange Sky
Chef Tom Freimuth
Executive Chef
Chef Charles Kassels
Executive Chef
Chef John Kreiman
Executive Chef
Chef Emilio Morales Director of Culinary and Chief Operating Officer
Chef Tony Rea Executive Chef & Owner
Chef Todd Sicolo
Executive Chef
Frank & Albert's at the Arizona Biltmore Resort & Spa
Chef Azucena Tovar
Executive Chef
Plus, you will have the special opportunity to Fund the Mission of March of Dimes, by making a 100% tax deductible donation to benefit all babies!

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