Signature Chefs & Wine Extravaganza Marriott Boca Raton at Boca Center
Join Chairs Mercedes and Peter Mottek and Sponsorship Chair Roxanna Trinka for a decadently delicious event has the reputation as a “don’t miss” night of gourmet food, fine wine, exciting entertainment, and fabulous prizes.
Chefs confirmed to join Chef Chair Zach Bell of Café Boulud Palm Beach and Host Chef Esteban Arguedas of Absinthe are:
Chef Stephen Asprinio of Forte di Asprinio
Chef Patrick Broadhead of Max’s Grille
Chef Chad Ford of Vic & Angelo’s Italian Enoteca
Chef Ernesto DeBlasi of Caffe Luna Rosa
Chef Christopher Eagle of Cielo by Angela Hartnett
Chef Bruce Feingold of DADA Restaurant
Chef David Fisher of Vertical 114
Chef Jamie Gulden of Set The Table
Chef John Howe of Benvenuto Caterestaurant and Brooks Restaurant
Chef Edivan Lazarin of Gaucho Rodizio
Chef Peter Masiello of Bova Ristorante
Chef Stan McKay of Morton's The Steakhouse
Chef Angelo Morinelli of Cucina D'Angelo
Chef Anthony Pizzo of Pranzo
Chef Jennifer Reed of Café Boulud
Chef Susie Stallings of Susie's Scrumptious Sweets, Inc.
Chef Holger Struett of Chops Lobster Bar
Chef John Suley of Café Joley
Chef Mark Uffer of Big City Tavern
Chef Pierre Viau of Old Town Tavern
Chef Jean Spielmann of The Boca Raton Resort & Club
Date:
Thursday October 11, 2007
Location:
Marriott Boca Raton at Boca Center
5150 Town Center Circle
Boca Raton, Florida 33486
Phone: (561) 276-2001
Schedule:
6:00 p.m. - 9:00 p.m.
Directions to Marriott Boca Raton - One mile north of Palmetto Park Road on Military Trail in The Shops at Boca Center.
Tickets & Sponsorship:
Tickets - Advance tickets $100.00; Event day tickets $125.00
For more information on sponsorship, please call (561) 276-2001 or email sstjohn@marchofdimes.com
