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This gourmet extravaganza will feature the skills and creativity of over 20 of the finest chefs and hottest restaurants in Northern Michigan.
Guest will enjoy fabulous cuisine, an incredible silent auction and an opportunity to bid on amazing culinary experiences hosted by our Signature Chefs.
5:30 pm Hors d' oeuvers with wine pairing by H. Cox & Son and Slient Auction
7:00 pm Live Auction and Program
For more information contact Gina Schulz, Division Director at (231) 947-2488 or gschulz@marchofdimes.com

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