LAS VEGAS - Imagine one night of Las Vegas’ most extravagant cuisine; signature dishes prepared by the finest chefs in the city. This is the March of Dimes Signature Chefs of Las Vegas, presented by The Venetian Resort Hotel Casino, Southern Wine and Spirits of Nevada and Desert Springs Pools and Spas.
Guests will have their senses tantalized as they make their way to each executive chef’s station, sampling the best of the best. Add fine wine, music, a live and silent auction featuring travel, art, and exclusive fine dining experiences, and we have a recipe that sets the table for a star-studded, spectacular evening.
Signature Chefs of Las Vegas will be from 5:30 to 9 p.m. Saturday, Oct. 25, 2008 at The Venetian Resort Hotel Casino, 3355 Las Vegas Blvd. South.
For more information, contact Joe Kloeckner, 702.732.9255 ext. 227, at JKloeckner@marchofdimes.com or visit http://www.signaturechefslv.com/.
Proceeds from Signature Chefs of Las Vegas benefit March of Dimes research to find causes of premature births, education for mothers to have healthier pregnancies and advocacy so that one day all babies will be born healthy. March of Dimes is the champion for all babies, those born healthy and those who struggle to survive.
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