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Spartanburg Signature Chefs Auction
Summit Pointe Conference & Events Center
The March of Dimes Signature Chefs Auction is our black tie optional event, which includes a reception, gourmet sampling and silent auction with the excitement of a live auction. Luxury items, vacations and imaginative dining packages prepared by the finest cuisine artists are auctioned to the highest bidders.
Participating Chefs and Restaurants include:
Steve Leitch, Brasserie Ecosse
Chef John Foster, II Samuels
Chef Patrick McDonnell, Morrison Healthservices
Chef Jack Bunn, Persimmons
Chef Shawn Shell, Lake Lanier Tea House
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| Date: |
Sunday
October 11, 2009
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| Location: |
Summit Pointe Conference & Events Center
805 Spartan Boulevard
Spartanburg, South Carolina
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Phone: 864-235-8576
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| Schedule: |
Event begins at 6 pm |
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Tickets &
Sponsorship: |
Corporate Table Sponsorship - $1,250
Individual Ticket Sales - $100 per person
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