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Barre, VT 05641
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Burlington Signature Chefs Auction & Gala Evening 2008
University of Vermont ~ Davis Center's Grand Maple Ballroom
 
This will mark the eighth year for this spectacular evening and fundraising event. Enjoy the talents of Chittenden County's most renowned chefs while sampling the culinary delights they are famous for and fines wines and beer - Bid in the silent and live auctions for exciting travel, dining, and entertainment packages. Don't miss this sell out event that draws business leader from our region!

Signature Chef Auctions in Vermont help the March of Dimes raise money to end premature birth, birth defects and infant mortality. More babies in the USA die before their 1st birthday than in 27 other industrial nations! The cost emotionally is undefinable and the cost financially is devastating to families and the businesses that employ them. Help us end this crisis in Vermont by supporting the efforts of the March of Dimes.

There are many ways to participate including sponsorship, chef and culinary participation, donating, and attending.



Date: Wednesday
December 3, 2008

 

Location: University of Vermont's Davis Center
Burlington, VERMONT
 
  Phone: Event questions: 802-479-3265 x12
 
Sponsor Opportunities - Click HERE

Chef Information - For those culinary masters wanting to be involved.
Schedule: 5 ~ 6PM - VIP Reception (invitation only)

6 ~ 9PM - Signature Chefs Auction and Gala

Auction items include: Stays in luxury hotels in national  major cities and vacation hot spots; dinners in your home, made by a top Vermont chef for you and 5 of your best friends; chef-taught speciality cooking lessons in your home; a holiday party delivered to your door; and many more fun events, and packages!

Tickets &
Sponsorship:
$75 per ticket {general seating}

$500 for a pair of patron tickets {includes premier seating, invitation to VIP Reception, special bid paddles and mention in the evening's program book}

$1600 for a reserved and guaranteed table of ten.

Detailed sponsorship & ticket information can be attained in detail by clicking on the link above entitled "sponsorship opportunities"or by contacting Cindy Locke, March of Dimes Community Director at  802-479-3265 x12 or clocke@marchofdimes.com.


Donating is easy online, by phone or mail / fax.

Send an E-Card
  Invite others to this Chef Event.
  Go
 
 








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© 2008 March of Dimes Foundation. All rights reserved. The March of Dimes is a not-for-profit organization recognized as tax-exempt under Internal Revenue Code section 501(c)(3). Our mission is to improve the health of babies by preventing birth defects, premature birth, and infant mortality.