The Dayton Signature Chefs Auction, celebrating it's 10th anniversary, will showcase the culinary talents of local chefs while raising money to support the March of Dimes mission: to improve the health of babies by preventing premature birth, birth defects, and infant mortality. Each participating Signature Chef is asked to present a signature sampling for event patrons and donate a unique package to be sold during the live or silent auction portion of the event. The evening is filled with bidding on an eclectic and unique assortment of live and silent auction packages including experiences with the participatings chefs, once-in-a-lifetime opportunities, entertainment, and travel. In addition, there is a very special portion of the evening dedicated to Fund the Mission: your opportunity to make a direct donation to the March of Dimes to continue our work and celebrate our 75 years of accomplishments in vaccines, education, research, and medical breakthroughs.
We are grateful for the support of the evening's chairs:
Honorary Co-Chairs: Dr. Marc and Kim Belcastro
Event Co-Chairs and Ambassador Family: Carla and Tim McKelvey
Pictured above: Dr. Marc Belcastro, Tim and Carla McKelvey, and their son, Jack.
Registration opens at 5:30 pm. Chefs stations and the silent auction will be open from 5:30 - 7:30 pm but make sure to get your bids in and check often as the silent auction will close at 7:15!. Check-out is available beginning at 8:00 pm.
Join us from 5:30 - 9:00 pm and don't delay in purchasing your tickets. This event has sold out for the last 9 years and you don't want to miss this spectacular evening!
For more information or details on sponsorship, please contact:
March of Dimes Miami Valley Division
3131 S. Dixie Dr., Suite 313
Dayton, OH 45439