The March of Dimes' annual Signature Chefs Auction the city’s premier dining event to raise funds for healthy pregnancies and babies, will take place Friday, November 8th at the Mayo Hotel. Signature Chefs Auction will feature local chefs offering tastings of their signature dishes from restaurants. This year’s Lead Chef is Erik Reynolds from Smoke on Cherry Street.
Guests will have the opportunity to sample signature dishes of our celebrity chefs while bidding on unique travel, entertainment and dining packages during live and silent auctions.
For questions or to inquire about tables and sponsorship, contact Roxanne Minnick at firstname.lastname@example.org or 918-877-1096.